Quick coconut pancakes

This is a quick recipe I made for breakfast this morning! My girls have been a little neglected this week -between uni & the Goodlife Wellness Festival I felt they deserved a special treat! This recipe is easily adapted using other flours!

Ingredients

1 cup gluten free self raising flour
1 large organic egg
1 cup organic coconut milk
1 tablespoon coconut sugar
Coconut oil for cooking

Directions

1. Cream egg & sugar until sugar is dissolved (I just use a fork but handheld blender would be quicker)
2. Stir in coconut milk
3. Sift in flour and mix until smooth
4. Heat coconut oil in large frypan & cook in batches of 3/4
5. Makes about 10 small pancakes

Serve with whipped coconut cream & sliced banana! Enjoy

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